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Cook's Knife: The Perfect Tool for Your Kitchen
Key Features: - Size and Control: Slightly curved blade for easy dicing and mincing. - Durability and Sharpness: T420 high-carbon stainless steel blade for lasting sharpness and durability. - Incredible Edge Retention: Hollow ground design ensures your knife stays sharp longer.
Construction: - Handle Material: Handwash only silver handle made from permanently cast brushed aluminum. - Aesthetic Finish: Satin-finished surface for a sleek and durable look.
Performance: - Versatile Cutting: Easily slices through meat like butter and chops, dices, and minces vegetables and herbs with precision. - USA Quality: Proudly manufactured in the United States from raw materials to final construction.
Value: - Built to Last: Designed for long-term use, ensuring your investment stands the test of time. - Ideal Chef’s Companion: A must-have tool in every professional and home chef’s kitchen.